Food For Four

Cookbook Challenge Week 23: Pandan Chicken

Cookbook Theme: Leaf I love pandan in desserts, especially the use of fresh pandan leaves and juices which gives the dish a sweet and fragrant aroma. This pandan chicken is my first ever pandan savoury dish. The mouth-watering picture of chicken pieces wrapped in fresh pandan leaves is simply irresistible. The recipe I used is […]

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